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VOL. 45 | NO. 16 | Friday, April 16, 2021
Gallatin Community Shred Day. This is a drive-thru event. Please arrive with a reasonable number of documents ready to shred. 180 N. Belvedere Drive, Suite 2. Wednesday, 11 a.m.-2 p.m. Information
WEDNESDAY, APRIL 21
Chamber West
Meet Nashville’s Community Changemakers. A virtual discussion about the building blocks necessary to impact change. Meeting attendees will learn about the collaborative model for success when businesses join the nonprofit and sports communities to improve the Nashville region. Panelists: Shan Foster, VP of external affairs & executive director of AMEND Together, YWCA; Rachel Freeman, president, Sexual Assault Center; Otis McGresham, prevention educator and victim resource specialist, Project Safe Center at Vanderbilt University; Candice Storey Lee, vice chancellor, athletics and university affairs and athletic director, Vanderbilt University. 8:30 a.m. Free, but registration is required. Information
Gallatin Young Professionals Let’s Get Lunch
Network with other young professionals in various eateries. El Tequila Taqueria, 563 S. Water Avenue 11:30 a.m.-12:30 p.m. Attendee is responsible for cost of their own meal. Information
THURSDAY, APRIL 22
Matthew Walker Breakfast
Charlene Dewey, M.D., MED, MACP and professor of medical education and administration at Vanderbilt Medical Center, will speak on preventing burnout and building resilience in the COVID-19 pandemic. On-line via zoom. 9-10:30 a.m. Information
Industry Roundtable – Fitness & Wellness
Roundtables grouped by industry offer a new way to network in the New Year for Gallatin Chamber members. These meetings offer a place to promote community over competition and to discuss what is happing in your business. Coffee will be provided, and a Chamber team member will attend each meeting. The Gathering Place, 450 W Main Street, Suite B1. 8-9 a.m. Fee included in Chamber membership. Registration is required. Additional sessions: churches & nonprofits, 9-10 a.m., end of life planning, and elder care, 10-11 a.m. Information