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Editorial Results (free)
1.
Kurdish restaurateur lives the American dream, fears for those left behind -
Friday, June 27, 2014
After double-checking the 25 half-pound lamb shanks roasting at 500 degrees for five hours, Hikmat Gazi steps from the Shish Kabob kitchen, eyes growing fierce as he sits down to attack jihadists.
“There is no way in hell any religion says you will have breakfast with God if you blow yourself up and kill children,” says this devout Muslim, who believes the recruiting method of promising willing virgins in the afterlife for those who kill themselves and others in God’s name is so much lamb dung.